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HOT EQUIPMENT
- Voltage: 220v - 240v / 50Hz
- Power: 2.5Kw + 2.5Kw / 6.5Kw
- Temp: 50°C - 190°C
- Capacity: 5.5L, 8L
RM588.30
- Voltage: 220v - 240v / 50Hz
- Power: 2.5Kw / 3.5Kw
- Temp: 50°C - 190°C
- Capacity: 5.5L, 11L
RM327.00
- Model: AT-17LEA
- Capacity: 17 L
- Temperature(°C): 60-250
- Power (kW/V/Hz): 4.5 / 230 / 50
- Gas Pressure(kpa): 2.8 - 3
- Control Switch: 1
- Weight: 18.7 Kg
- Dimension(cm): 500 x 650 x 450
RM0.00
- Model: EF-81
- Power: 3.0kW / 230V / 50Hz
- Capacity: 10 L
- Temperature: 60 ~ 200*C
- Control Switch: 1
- Weight: 8KG
- Dimension: 28 x 44 x 32 cm
RM0.00
- Model: BDH-17L
- Capacity: 17 L
- Temperature(°C): 160 - 220
- Gas Type: LPG
- Gas Pressure(kpa): 2.8 - 3
- Control Switch: 1
- Weight: 16.6 Kg
- Dimension(cm): 510 x 510 x 440
RM0.00
- Model: GF-181
- Capacity: 18 L
- Temperature(°C): 60 - 220
- Gas Type: LPG
- Gas Pressure(kpa): 2.8 - 3
- Control Switch: 1
- Weight: 12.5KG
- Dimension(cm): 340 x 630 x 650
RM0.00
- Model: GF-181
- Capacity: 18 L + 18 L
- Temperature(°C): 60 - 220
- Gas Type: LPG
- Gas Pressure(kpa): 2.8 - 3
- Control Switch: 2
- Weight: 36KG
- Dimension(cm): 680 x 660 x 650
RM0.00
- Model: GF-71
- Capacity: 10 L
- Gas Type: LPG
- Gas Pressure(kpa): 2.8 - 3
- Control Switch: 1
- Weight: 12.5KG
- Dimension(cm): 290 x 470 x 480
RM0.00
- Model: GF-72
- Capacity: 10 L + 10 L
- Gas Type: LPG
- Gas Pressure(kpa): 2.8 - 3
- Control Switch: 2
- Weight: 22KG
- Dimension(cm): 580 x 470 x 480
RM0.00
- 0 - 240 rpm motion regulation
- Adjustable legs
- Traditional casserole movement
- Manufactured in stainless steel
- Side fastening pan
RM6,825.80
- All-steel construction
- 1,2mm plate
- Grill easy to remove for cleaning
- Perimeter splash guards
- The pan that collects the residues, the fat collector and the water basin can all be easily removed for optimum cleaning. The pan ensures that the fat cools quickly and the evaporation of the water guarantees a better cooking result
- The grill is heated by high-performance tubular burners, in AISI 316 stainless steel, controlled by a safety tap with a safety cut-out and a pilot light
- Piezoelectric ignition
- Fitted water inlet tap
- Open steel base
- Stainless steel height-adjustable feet
RM0.00
- All steel outer covering and support structure
- 2 mm thick surface
- Height-adjustable steel feet
- Boiling tank with rounded corners and edges
- Tank filled by swivel tap
- Spring balance type lid
- Tank emptied through a 2" chrome-plated tap with large handle
- In the electric models: heated by plated elements in Incoloy 800 alloy, fitted inside the jacket cavity
- In the gas models: heated by high-performance steel burners
- In indirect models: the jacket cavity pressure is regulated by a safety valve, 0.5 bar, and an analogue gauge
- Funnel tap for topping up liquid in the jacket cavity
RM0.00
- Boiling tank with rounded corners and edges
- Tank filled by swivel tap
- Spring balance type lid
- Tank emptied through a 2" chrome-plated tap with larAll steel outer covering and support structure
- 2 mm thick surface
- Height-adjustable steel feet
- ge handle
- In the electric models: heated by plated elements in Incoloy 800 alloy, fitted inside the jacket cavity
- In the gas models: heated by high-performance steel burners
- In indirect models: the jacket cavity pressure is regulated by a safety valve, 0.5 bar, and an analogue gauge
- Funnel tap for topping up liquid in the jacket cavity
RM0.00
- Steel unit with anti-spill top surface shaped to hold baskets
- Die-stamped cooking tank capable of holding baskets up to 1/1 GN, in AISI 316L chrome-nickel-molybdenum stainless steel (specifically to resist salt), with ample space for starch to expand and rounded corners for optimum cleaning
- Height-adjustable steel feet
- Water fill direct to tank through fixed spout
- Water emptied through a ball valve on the unit
- Gas models heated by high-performance stainless steel burners placed below the bottom of the tank. Piezoelectric ignition. Interchangeable nozzles for the most common types of gas.
- Electric model with high-performance plated stainless steel heating elements.
- Tank Capacity : 26 +26 = 52 Liters
- Power consumption : 6 kW 400V/50Hz/3N
RM0.00
- Steel unit
- Die-stamped cooking surface
- Cooking surface height adjustable
- Shaped instrument panel with controls tilted toward the operator
- Main burners with stabilised flame complete with pilot light, safety cut-out and piezoelectric ignition, variable power, hermetically sealed to the cooking surface
- Safety taps with cut-out and pilot light
- Acid-resistant pan rests in black enamelled cast iron
- Long pan-rest arms to ensure small pans are steady
- In the versions with gas ovens: gas oven base in steel, gas oven with thermostat valve to adjust the temperature from 100°C to 330°C
- In the models with a static oven: electric oven base in steel, heated by upper and lower elements that can be adjusted independently, thermostat for temperature control from 100°C to 330°C, four-position switch, safety cut-out thermostat
- Unit fitted with stainless steel height-adjustable feet
RM0.00